2 cups Sugar
2 tblsp. Butter
1 tsp. Cinnamon
1/2 tsp. Salt
1 cup Evaporated milk
1/2 cup Miniature marshmallows
1 1/2 cups Chocolate chips
2/3 cup Chopped walnuts or pecans
1 tsp. Vanilla
Combine sugar, butter, cinnamon, salt and evaporated milk in electric skillet at 280 degrees. Bring mixture to a boil and boil for 5 minutes, stirring constantly. Turn off skillet. Add marshmallows, chocolate, nuts and vanilla. Stir until marshmallows and chocolate are smoothly blended. Pour into a buttered 8" square pan. Cool before cutting into squares.
